COUNTRY-FRIED STEAK - Alabama Farmers Federation

Name: COUNTRY-FRIED STEAK - Alabama Farmers Federation
Ingredients: 3 (26-ounce) cans cream of mushroom soup; 2 cups water; 4 pounds (1/2-inch-thick) sirloin steak, trimmed and cut into serving pieces; 3 cups flour; Salt; pepper; 2 cups oil

alfafarmers.org

Country-fried steak in creamy mushroom soup with crispy coating, served with mashed potatoes, coleslaw, and biscuits. Makes 12-15 servings. Perfect comfort food!

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Ingredients

3 (26-ounce) cans cream of mushroom soup
2 cups water
4 pounds (1/2-inch-thick) sirloin steak, trimmed and cut into serving pieces
3 cups flour
Salt
pepper
2 cups oil

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COUNTRY-FRIED STEAK - Alabama Farmers Federation

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