Adam Liaw
- Cooking time 30min Ingredients - 3 cloves garlic - 2 large red chilies, seeds removed - 500g chicken thigh (you can use breast, or a mixture of the two) - 1
Ingredients
- 3 cloves garlic
- 2 large red chilies, seeds removed
- 500g chicken thigh (you can use breast, or a mixture of the two)
- 1 tbsp oyster sauce
- 2 tbsp vegetable oil
- 2 tbsp fish sauce
- ½ tsp caster sugar
- 1 ½ cups loosely packed Thai basil leaves
- a wedge of lime and a fried egg (optional), to serve
