Homemade Magic: Copycat Little Debbie Valentine Cakes Recipe - The Pass and Provisions
These homemade copycat little debbie valentine cakes ooze nostalgic sweetness and charm. The delightful recipe brings childhood memories straight to your kitchen table.
Ingredients
- 1 ¼ cups (156 grams) all-purpose flour
- 2 large eggs
- ½ cup (113 grams) unsalted butter, softened
- ¾ cup (150 grams) granulated sugar
- ½ cup (120 milliliters) buttermilk
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- Red gel food coloring
- 1 ½ cups (180 grams) powdered sugar
- 2 tablespoons (30 milliliters) heavy cream
- 12 ounces (340 grams) white chocolate or white candy melts
- 2 ounces (57 grams) pink or red candy melts (for decoration)
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