Ingredients
- 12 puff pastry discs
- 60 g egg yolks
- 230 g caster sugar
- 200 g dark chocolate
- 300 ml whipping cream
- 300 g ricotta
- 100 ml cream
- 100 g icing sugar
- 50 g salted coconut
- 2 drops vanilla essence
- 50 g grated coconut
- caramelised sugar syrup
- 100 g glucose
- 100 ml water
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