How to Cook Crab Cakes
Crab cakes are somewhat of a summer delicacy. If you’ve wondered how to cook crab cakes, look no further. This recipe results in a rich crab flavor, crisped to golden brown. Then, you get to make...
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Ingredients
- 3 bundles snow crab legs, shelled and gently chopped
- 3 tbsp mayonnaise
- 1/1/2 cup breadcrumbs
- ½ lemon juiced
- ½ cup green onion, minced
- ¼ cup jalapeno, minced
- 1 tbsp paprika
- ½ tbsp Worcestershire sauce
- 1 tbsp sriracha (more to taste)
- 2 tbsp Cuso’s Gravel Seasoning
- 2 tbsp Cuso’s Roasted Garlic Onion Seasoning
- 1 large egg
- 1 tbsp butter
- 2 healthy tbsp mayonaise
- 1 tsp minced garlic
- 1 tsp sugar
- 1 tbsp Cuso’s Hot Honey Seasoning
- 1 tbsp Cuso’s Spicy Garlic Buffalo Seasoning
- ½ lemon squeezed
- 1 tbsp Dijon mustard
- ½ cup green onion chopped
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