Apricot–Ginger Glazed Ham | Saveur

Apricot–Ginger Glazed Ham | Saveur

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A glaze made with apricot and ginger adds a sweet note to salty roasted ham.

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Ingredients

  • 1 (7 to 12-lb.) half semi-boneless ham
  • 1 tbsp. canola oil
  • 1 tbsp. minced fresh ginger
  • <sup>1</sup>⁄<sub>2</sub> cup apricot preserves or jam
  • <sup>1</sup>⁄<sub>2</sub> cup packed dark brown sugar
  • <sup>1</sup>⁄<sub>4</sub> cup apple cider vinegar

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