Herb and Parmesan Crusted Turkey Recipe | Savor Recipes

Name: Herb and Parmesan Crusted Turkey Recipe | Savor Recipes
Ingredients: 1 stick unsalted butter, room temperature; 1 cup Parmesan cheese, grated; 1 cup mixed fresh herbs (parsley, thyme, sage oregano and/or rosemary), finely chopped; 3 cloves garlic, minced; 1 tablespoon fresh lemon zest; 1 tablespoon fresh orange zest; Kosher salt and freshly ground pepper, to taste; 15-22 pounds whole turkey, room temperature (brined if desired)

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An herb and parmesan crusted twist on a traditional turkey dish.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at savorrecipes.com.

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Ingredients

1 stick unsalted butter, room temperature
1 cup Parmesan cheese, grated
1 cup mixed fresh herbs (parsley, thyme, sage oregano and/or rosemary), finely chopped
3 cloves garlic, minced
1 tablespoon fresh lemon zest
1 tablespoon fresh orange zest
Kosher salt and freshly ground pepper, to taste
15-22 pounds whole turkey, room temperature (brined if desired)