Bubble & Squeak Recipe | Brunch Recipes | Gordon Ramsay Restaurants
www.gordonramsayrestaurants.com
The ultimate leftover brunch dish, Gordon Ramsay's easy bubble and squeak recipe transforms yesterday’s roast veg into a crisp, comforting classic that's packed with flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordonramsayrestaurants.com.
Ingredients
- 75g pancetta (or bacon), chopped
- 1 shallot, peeled and sliced
- 1 garlic clove, finely chopped
- 250g leftover roast potatoes, roughly chopped
- 250g leftover cooked vegetables, such as Brussels sprouts, carrots, parsnips or cabbage, roughly chopped
- 2 tbsp parsley, chopped
- Sea salt and freshly ground black pepper
- 1 egg, lightly beaten
- Oil, for frying
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