Gluten Free Baked Falafel & Cauliflower Tabbouleh with Green Tahini | Amisa
Gluten-free baked falafel & roasted cauliflower tabbouleh with green tahini. Easy, flavorful Middle Eastern inspired recipe from Amisa. Perfect for plant-based meals.
Ingredients
- 1 pack of Amisa Falafel Mix
- 200ml boiling water
- ½ tsp ground cumin
- ½ tsp ground coriander
- 1 garlic clove, chopped
- ½ tbsp olive oil, plus 1 tsp
- Small bunch parsley, chopped
- ½ small cauliflower, cut into florets
- ½ small bunch mint leaves, chopped
- 1 lemon, juiced
- 1 tbsp water
- 6 spring onions, kept whole, topped and tailed
- Salt and pepper, to taste
- Handful of rocket
- ½ small bunch coriander
- 2 tbsp tahini
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