Gingerbread folk | Women's Weekly Food

Gingerbread folk | Women's Weekly Food

www.womensweeklyfood.com.au

These homespun gingerbread folk are adorable and delicious. Perfect for a themed party, such as a baby shower or with eggnog for a Christmas bash.

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Ingredients

  • 125 gram butter, at room temperature
  • 1/2 cup (110g) firmly packed light brown sugar
  • 1/2 cup (180g) treacle
  • 1 egg yolk
  • 2 1/2 cup (375g) plain flour
  • 1 tablespoon ground ginger
  • 1 teaspoon mixed spice
  • 1 teaspoon bicarbonate of soda
  • Royal icing
  • 1 egg white
  • 1 1/2 cup (240g) pure icing sugar
  • 1 teaspoon lemon juice

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