Brut IPA Beer Recipe | Partial Mash Spice, Herb, or Vegetable Beer
"Brut IPA" Spice, Herb, or Vegetable Beer recipe by Josse06. Partial Mash, ABV 5.15%, IBU 13.12, SRM 11.84, Fermentables: (Pale Ale, CaraMunich, Flaked Rice) Hops: (Mandarina Bavaria, Cascade,...
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Cooking tools:
- Mash tun
- Stockpot
- Stove
- Instant-read thermometer
- Fermenter
Ingredients
- 9 kg Pale Ale
- 0.3 kg CaraMunich
- 0.2 kg Flaked Rice
- 0.04 kg Mandarina Bavaria Hops
- 0.05 oz Cascade Hops
- 0.02 g Calypso Hops
- 0.03 g Cascade Hops
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