Plant-Forward Sausage Christmas Wreath - Cutting Vedge
Preheat the oven to 400°F. Cook the Cutting Vedge™ Plant-Forward Sliced Sausage in a lightly oiled nonstick skillet over medium-high heat for 1-2 minutes…
Ingredients
- 1 bag Cutting Vedge™ Plant- Forward Sliced Sausage
- 1 Tablespoon Olive Oil
- 1 Dairy-Free Puff Pastry Sheet
- 2 Tablespoons Dairy Free Milk
- 1 cup Cranberry Sauce
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