Greek Pasta Salad

Ingredients

• 4 servings
• 200 g Makfa spirals
• 2 cucumbers
• 250 g cherry tomatoes
• 1 large red onion bulb
• 200 g Feta cheese
• 70 g olives
• salt
• 1 clove of garlic
• 3 tbsp olive oil
• 1 tbsp red wine vinegar
• 1/2 tsp dried oregano
• salt, pepper