Pan Seared Chicken Cutlets & Lemon Basil White Sauce on BakeSpace.com

Ingredients

• 4 thinly sliced chicken breasts
• 1 1/2 c. bread crumbs
• 2 eggs, beaten
• 1/8 c. olive oil, and more as needed
• salt and pepper to taste
• 1 fresh lemon
• 2 1/2 tbsp. butter
• 1/4 c. flour
• 2 c. milk
• 2 tbsp. lemon juice
• 4 fresh basil leaves, chopped
• 2 large russet potatoes
• 4 cloves garlic
• 2 tbsp. rosemary leaves
• 3/4 c. heavy cream
• 2 tbsp. butter