Whisky Brioche | I've Been Cooking

Whisky Brioche | I've Been Cooking

ivebeen.cooking

Whisky Brioche is a delightful twist on the classic French bread, imbued with the rich, sophisticated flavors of whisky and vanilla. This soft, buttery bread is

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Ingredients

  • Flour
  • Sugar
  • Salt
  • Dry Yeast
  • Milk
  • Eggs
  • Unsalted Butter
  • Whisky
  • Vanilla Extract

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