Thai Green Curry Fried Rice With Shrimp Recipe | Mister Spice Guy

Thai Green Curry Fried Rice With Shrimp Recipe | Mister Spice Guy

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The perfect Thai green curry leftover meal! Making to much Thai curry paste or cooked rice, can be a lifesaver. What have you got in your fridge?

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Ingredients

  • 4 tbsp homemade Thai green curry paste
  • 2 tbsp vegetable oil
  • 4 1/2 cups of pre-cooked long grain rice (preferably one-day old)
  • 350g peeled large shrimps
  • 1 tbsp palm sugar
  • 2 tbsp fish sauce (nam pla)
  • 1 can coconut milk
  • 3 kaffir lime leaves
  • handful pea-eggplants
  • 200 grams snake beans, cut into 2cm pieces
  • 150 gram or one tray mushrooms of your choice, roughly chopped
  • 1 small can of bamboo shoots, sliced into strips
  • 1 handful of fresh thai basil, when available
  • 1 lime for seasoning and garnish
  • 1 red chilli for garnish
  • 3 spring onions for garnish
  • half a cucumber, sliced for garnish

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