Shrimp with Coconut Green Curry Rice

Shrimp with Coconut Green Curry Rice

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All the fragrant flavors of coconut milk-based Thai green curry are infused into our Coconut Green Curry Rice, making it quick and easy to serve a Thai-inspired meal. Simply spiced grilled shrimp...

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Ingredients

  • 2 Cups Green Curry Rice , uncooked
  • 4 Cups Water
  • 12 Large Shrimp, peeled, cleaned, tail-off
  • 1 Teaspoon Olive Oil
  • 1 Teaspoon Chili Powder
  • 1 Teaspoon Ground Coriander
  • 1/2 Teaspoon Fine Sea Salt
  • 1/2 Teaspoon Ground Black Peppercorns Dustless

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