Roasted Brussels Sprouts with California Grapes and Bacon by Primal Gourmet - FoodSocial
EASY & DELICIOUS roasted Brussels sprouts sprinkled with California grapes and crispy bacon, drizzled with balsamic glaze—perfect side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 2 lb Brussels Sprouts
- 1 cup Grapes, Red
- 4 pieces Bacon
- 1 Tbsp Extra Virgin Olive Oil
- .5 tsp Kosher Salt
- .25 tsp Black Peppercorns, Ground Fresh
- .333 cup Pecans
- .25 cup Parmigiano Reggiano
- 2 Tbsp Organic Balsamic Glaze
More Like This
Roasted Brussels Sprouts with California Grapes and Bacon | PrimalGourmet
cookprimalgourmet.com
Roasted Brussels Sprouts by Timestampedfood - FoodSocial
foodsocial.io
Foryoueats: Roasted Brussels Sprouts With Bacon
foryoueats.com
Balsamic Roasted Brussels Sprouts with Bacon by All Roads Lead to Healthy - FoodSocial
foodsocial.io
Roasted Brussels Sprouts with Balsamic Glaze | Recipe Cart | Recipe Cart
getrecipecart.com
Roasted Brussels Sprouts with Bacon Balsamic Drizzle | Club House
clubhouse.ca
Roasted Brussel Sprouts - Foodies Can Cook
foodiescancook.com
Roasted Brussels Sprouts with Bacon Recipe - Pillsbury.com
pillsbury.com