Hot cross buns - FAB

Name: Hot cross buns - FAB
Ingredients: 25g/1oz fresh yeast or 10ml/2 tsp fast action easy blend yeast; 150ml/6 floz milk; 2 eggs; 400g/14oz strong breadmaking flour; 5ml/1 tsp salt; 5ml/1 level tsp mixed spice; 2.5ml/½ tsp cinnamon; 2.5ml/½ tsp nutmeg; 75g/3oz golden caster sugar; 50g/2oz butter; 150g/5oz currants; 100g/4oz mixed peel

staging.fabflour.co.uk

Explore the world of baking with fab, from bread to hot cross buns—perfect for beginners and pros alike!

View full recipe on staging.fabflour.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at staging.fabflour.co.uk.

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