Crėme caramel - Food Pocket Guide
Crėme caramel: A delightful traditional French dessert. This simple recipe is infused with sweet vanilla pods and served with a rich, brown caramel syrup...
Ingredients
- 100 g Sugar, granulated
- 125 ml Water
- 0.50 l Milk
- 4 Eggs
- 50 g Sugar, caster or unrefined
- 4 drops Vanilla essence or pod
- 2 Strawberries
- 1 Brandy snap
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