Savory Basil Cheesecake with Tomato Chutney - VeryVera
Ingredients
- 1 c fine Ritz crackers, processed
- 2 tbsp. butter, melted
- 1 c basil leaves, packed
- 2 cloves garlic, chopped
- 1/2 c cup mayonnaise
- 15 oz ricotta cheese
- 1 oz bleu cheese, crumbled
- 4 1/2 oz Parmesan cheese, finely shredded
- 1/2 c toasted, slivered almonds, as garnish
- Fresh chives, as garnish
- 14 oz can diced tomatoes, not drained
- 1 c light brown sugar
- 1/2 c granulated sugar
- 1 green pepper, finely chopped
- 1 medium onion, finely chopped
- 2 tbsp. Tabasco sauce
- 1 tsp. black pepper
More Like This
Savory cheesecake with basil and cherry tomatoes: tasty idea for buffets and appetizers
en.petitchef.com
Tomato Basil Caprese Bites Recipe | SideChef
sidechef.com
Tomato and Basil Macaroni Cheese – MyDailyMoment
mydailymoment.com
Vegan Cheesy Tomato Basil Pasta Bake
veganeasy.org
Homemade Creamy Tomato Basil Bisque with Parmesan - Quickie Treats
quickietreats.com
Tomato Basil Tart
tasteofhome.com
Savory basque cheesecake with herbs | Recipe | Kitchen Stories
kitchenstories.com
Creamy Pasta Bake with Cherry Tomatoes and Basil Recipe
allrecipes.com