Oats Porridge Recipe
Hare Krishna Oats Porridge is a wholesome and nourishing breakfast made with oats, milk, and fruits. This porridge is perfect for those following a sattvic
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at harekrishnarecipes.com.
Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 1/2 cup rolled oats
- 1 1/2 cups milk (dairy or plant-based)
- 1 tablespoon honey or maple syrup (optional)
- 1/4 teaspoon cinnamon powder (optional)
- A pinch of salt
- Fresh fruits for topping (banana, berries, apples, etc.)
- Nuts for topping (almonds, walnuts, etc.)
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