Zalabia (A Jordanian Dessert) – Dima Al Sharif
Delve into the ancient Jordanian dessert Zalabia, a semolina treat deep-fried and drizzled with sugar syrup. Savor this traditional delight with unique flavor twists.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dimasharif.com.
Ingredients
- 1 1/2 Kg all purpose flour
- 1 cup whole wheat flour
- 1 cup corn oil
- 1 tsp instant dry yeast
- 2 tbsp powdered milk
- 1 tsp Mahleb
- 1 tbsp black sesame seed
- 1 tbsp white sesame seed
- 1 tsp ground fennel seeds
- 1/4 tsp turmeric
- 1 tbsp sugar
- Warm Water for kneading the dough
- Mixture of extra virgin olive oil and corn oil for frying
- Sugar syrup for serving
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