Stuffed Pork Loin | Just A Pinch

Ingredients

• 4 - celery stalks, chopped
• 1 - onion, chopped
• 2 clove(s) garlic, chopped
• 2 tablespoon(s) fresh parsley leaves, chopped
• 2 tablespoon(s) butter
• 2 tablespoon(s) olive oil
• 6 cup(s) cubed bread slices
• 2 pinch(es) coarse Kosher salt
• 2 pinch(es) fresh pepper
• 1 tablespoon(s) teriyaki sauce
• 1 tablespoon(s) Worcestershire sauce
• few dash(es) liquid smoke flavoring
• 2 pound(s) pork loin, boneless
• - dry rub (I used a grill dry rub)
• - Pam cooking spray.
• - cooking twine