Ingredients
- 200 g de lait
- 15 g de levure boulangère fraîche
- 500 g de farine de blé
- 1 pincée de sel
- 90 g de sucre en poudre
- 4 jaunes d'œufs
- 125 g de beurre demi-sel
- 1 c. à soupe d'eau de fleur d'oranger
- 1 - 2 c. à soupe de cannelle en poudre
- 30 g de sucre vanillé
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Brioche à la cannelle glacée - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Brioche roulée à la cannelle et à l'orange - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Brioche "super bonne" - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Brioche - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Mini brioches à la cannelle sur bâtonnet - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Brioche Nanterre - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Brioche Nanterre - Cookidoo® – the official Thermomix® recipe platform
cookidoo.ca
Bredele à la cannelle - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com