Mexi Salad [nut & spice/salt free]

Ingredients

• 3 cups fresh spinach, chopped
• 2 pints cherry tomatoes
• 2 medium zucchini, grated
• 1 ear of corn, de-kernelled
• ½ cucumber, diced
• ½ red bell pepper, diced
• 1 head romaine
• 1 chayote, sliced into chips
• 2 baby carrots, shredded [garnish]
• 1 tablespoon daikon, grated [garnish]
• 2 sprigs cilantro, [garnish]
• ½ cup daikon
• 1 bunch cilantro
• 2 pints cherry tomatoes,
• 2 green onions
• ¾ cup salsa [above]
• 1 small avocado or 1/2 large, mushed w/ fork
• drizzle of lime
• sprinkle of sunshine
• pound of laughs
• box of love
• candles