Linguine mit Pesto Primavera - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- ½ TL Salz
- Wasser
- 500 g Linguine
- 80 g Babyspinat, frisch
- 50 g Basilikum
- 15 g Kerbel
- 110 g Parmesan
- 60 g Mandeln
- 1 Knoblauchzehe
- 160 g Olivenöl
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