Linguine mit Basilikum-Petersilien-Pesto und veganem Mozzarella - Cookidoo® – the official Thermomix
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.
Cooking tools:
- Food processor
- Kitchen scale
- Stove
- Pot
- Colander
- Saucepan
- Spatula
- Measuring spoon
- Refrigerator
- Airtight container
- Mixing bowl
Ingredients
- 50 g Cashewkerne
- 250 g Reisdrink
- 20 g Flohsamenschalen
- ½ EL Hefeflocken
- 50 g Wasser
- ½ TL Apfelessig
- 1 Msp. Knoblauchpulver
- 500 g Linguine
- Wasser
- Salz
- ½ Bund Basilikum
- ½ Bund Petersilie
- 1 Knoblauchzehe
- 120 g Öl
- 100 g Sonnenblumenkerne
- ¼ TL Pfeffer
- ½ TL Zitronensaft
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Linguine mit Basilikum-Petersilien-Pesto und veganem Mozzarella - Cookidoo® – the official Thermomix
cookidoo.thermomix.com
Linguine mit Zitronen-Kräuter-Pesto - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Linguine com pesto de tomate e amêndoa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Linguine marinara - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Linguine mit Pesto Primavera - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Linguine mit Krabben und Garnelen - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Linguine mit Pesto Primavera - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Linguine mit Lachs und Wodkasauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk