Chinese dumplings - Good Food Middle East
These impressive wontons are simple to make and have a classic combination of Chinese flavours.
Ingredients
- small bunch chives
- 250g pack pork mince
- 100g raw prawn, finely chopped
- ½ a 220g can water chestnut
- 1 - 2 tbsp soy sauce, to taste
- knob of ginger, peeled and finely grated
- 18 wonton wrapper (see Know-how)
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