Dumplings - Chang's Authentic Asian Cooking
Delicious, traditional Asian dumplings.
Ingredients
- 400g finely ground minced lean pork
- 1 spring onion, finely chopped
- 1/3 cup Chinese cabbage, boiled, drained and finely chopped
- 1 tsp. sugar
- 1 tsp. freshly grated ginger
- 1 egg, beaten
- 1 tbsp. Chang's Original Oyster Sauce
- 1 tbsp. neutral oil
- 20 gyoza wrappers, or wheat-based wonton wrappers
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