Crispy Sriracha Spring Rolls Recipe: How to Make It

Crispy Sriracha Spring Rolls Recipe: How to Make It

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While in the Bahamas, friends suggested a restaurant that served amazing chicken spring rolls. When I got home, I created my own version. Such a great appetizer to have waiting in the freezer!...

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Ingredients

  • 3 cups coleslaw mix (about 7 ounces)
  • 3 green onions, chopped
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 1 pound boneless skinless chicken breasts
  • 1 teaspoon seasoned salt
  • 2 packages (8 ounces each) cream cheese, softened
  • 2 tablespoons Sriracha chili sauce
  • 1 package (24 to 28 each) spring roll wrappers, thawed
  • Oil for deep-fat frying
  • Sweet chili sauce, optional

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