Steamed New Potatoes with Fresh Basil Recipe
Steamed New Potatoes with Fresh Basil New potatoes from the garden or produce steed are a summer delight. Simply steamed and tossed with butter, fresh, pungent basil, salt, and pepper, they are ready...
Ingredients
- 1 pound small new potatoes (about 1-inch diameter), unpeeled and well-scrubbed
- 2 tablespoons unsalted butter, at room temperature
- 2 tablespoons chopped fresh basil
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground pepper
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