mirepoix red wine braised oxtail

mirepoix red wine braised oxtail

ariellelok.com

go back mirepoix red wine braised oxtail prelude: i cook by heart and not by measurement, so these are pretty rough but it'll definitely get you close enough!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ariellelok.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Pot
  • Stove
  • Wooden spoon
  • Tongs
  • Saucepan
  • Plate
  • Serving bowl

Ingredients

  • Ox tail (~3-5lbs)
  • Carrots (2-3lbs)
  • Onions (2 yellow ones idk whatever)
  • Celery (3/4ths of a whole thing idk eyeball it)
  • Tomatoes (2-3 beeeg ones)
  • Half a bottle of a decent red wine (we consistently use a 2020 campo rioja in this household lmaooo)
  • Beef/chicken/veggie broth
  • Flour
  • Pepper
  • Salt
  • Bay leaves
  • White rice

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