Herbed Ricotta Primavera with Pasta | Canadian Goodness

Ingredients

• 2 cups (500 mL) rotini or fusilli
• 2 tsp (10 mL) butter
• 2 tsp (10 mL) olive oil
• 1 cup (250 mL) onion finely chopped
• 1 cup (250 mL) red pepper chopped
• 1 cup (250 mL) zucchini chopped
• 1 cup (250 mL) mushrooms chopped
• 3 large garlic cloves minced
• 1 tsp (5 mL) dried oregano
• 1 tsp (5 mL) fresh flat-leaf parsley minced
• 1 Container 1 container (15 1/2 oz/400 g) Canadian Ricotta cheese
• 1/2 cup (125 mL) Canadian Parmesan cheese
• 1/2 to 3/4 cup (125 to 180 mL) Milk