Cherry Bakewell sponge pudding - Good Food Middle East
Cherry and almond is a heavenly combination. This fruity dessert has a sponge top and crunchy finish. Serve with plenty of custard
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 2 x 425g cans pitted black cherries, in syrup
- 6 tbsp cherry jam
- 200g butter, softened
- 200g golden caster sugar
- 3 large eggs
- 50g self-raising flour
- 140g ground almonds
- 1 tsp almond extract
- 50g flaked almonds
- icing sugar, for dusting
- cream or custard, to serve
More Like This
Cherry Bakewell Pudding - FeastiFul
feastiful.com
Chocolate cherry Bakewell cake - Good Food Middle East
bbcgoodfoodme.com
Cherry bakewell pudding | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Cherry & almond sponge with pistachio crème fraîche - Good Food Middle East
bbcgoodfoodme.com
Best Cherry Bakewell Cookies - How to Make Cherry Bakewell Cookies
delish.com
Cherry bakewell tart - Master recipes
master-recipes.com
Bakewell cheesecake - Good Food Middle East
bbcgoodfoodme.com
Pistachio & black cherry Bakewell tart - Good Food Middle East
bbcgoodfoodme.com