Quick Shrimp Rice Bowls with Spicy Mayo - Ready in 25 Minutes - Kitchen Scroll
Create fresh and flavorful shrimp rice bowls with homemade spicy mayo sauce. Loaded with vegetables and ready in just 25 minutes. Perfect for easy dinners!
Ingredients
- 1 pound medium shrimp, peeled and deveined.
- 1 tablespoon olive oil.
- 1 teaspoon smoked paprika.
- 1/2 teaspoon garlic powder.
- 1/2 teaspoon onion powder.
- 1/2 teaspoon salt.
- 1/4 teaspoon black pepper.
- 1/4 teaspoon cayenne pepper (optional).
- 1/2 cup mayonnaise.
- 2 tablespoons sriracha sauce.
- 1 teaspoon lime juice.
- 2 cups jasmine or brown rice.
- 1 tablespoon rice vinegar.
- 1 cup shredded carrots.
- 1 ripe avocado, sliced.
- 1 cup cucumber slices.
- 2 green onions, chopped.
- 2 tablespoons sesame seeds.
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