Good-Cooking - Grand Marnier Hot Chocolate
Grand Marnier Hot ChocolateSource: Gourmet - November 19931 cup half-and-half 2 cups milk 1/2 cup strained fresh orange juice plus 2 (3-inch) strips orange z...
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Ingredients
- 1 cup half-and-half
- 2 cups milk
- 1/2 cup strained fresh orange juice plus 2 (3-inch) strips orange zest removed with a vegetable peeler
- 6 ounces fine-quality bittersweet chocolate, chopped fine, plus, if desired, grated chocolate for garnish
- 1/3 cup Grand Marnier, or to taste
- Whipped heavy cream for garnish if desired
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