TiGER FiRE
Discover a delicious Dip of butternut squash, feta, and spring onion served with flatbread—prepared using TiGER FiRE's Open Fire Plancha BBQ. Easy and flavorful!
Ingredients
- - 1 medium butternut squash
- - 200 g feta cheese, crumbled
- - 2 tbsp olive oil
- - 1 lime, juice
- - 1 tsp cumin powder
- - 1/2 tsp paprika
- - 1/2 tsp garlic powder
- - 2 tsp fresh cilantro, finely chopped (optional)
- - 1/2 tsp chili flakes (optional)
- - Salt and pepper to taste
- - 2 spring onions, cut into thin rings
- - Flatbread (on sale at the supermarket or homemade)
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