Beef & Butternut Squash Tagine Recipe - PrepDish.com
My Beef & Butternut Squash Tagine is a Prep Dish favorite from our October menu that cooks low & slow on the stove top or in a slow cooker. Get the recipe >
Ingredients
- 1 yellow onion
- 1-2 pound butternut squash ((option to buy bag of pre-cut squash))
- 1 T cumin
- 1 T turmeric
- 1 T paprika
- 1 tsp cinnamon
- 1 pound grass-fed beef sirloin ((cut into 1" cubes))
- 1/4 c dried apricots, chopped
- 1 c tomato puree
- 1 can chickpeas, drained and rinsed ((omit for Paleo))
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