Tahini Butter Noodles with Spicy Tofu Crumbles

Name: Tahini Butter Noodles with Spicy Tofu Crumbles
Total time: 30 min
Ingredients: 1 (14 oz) block firm or extra firm tofu, crumbled; 5 cups chopped veggies*; 2 tbsp olive oil; 1 1/2 tsp kosher salt, divided; 2 tbsp sriracha; 2 tbsp soy sauce or tamari, divided; 2 tsp coconut sugar; 12 oz noodles (whole wheat or regular spaghetti or soba noodles); 1/4 cup tahini; 3 tbsp butter, cut into cubes; 2 tbsp lime juice; 2 cloves garlic, minced, grated, or crushed (optional); Chopped toasted nuts or seeds, for topping (almonds, walnuts, and/or sesame seeds); Chopped cilantro or scallions, for topping; *Choose any combination of cabbage, broccoli, green beans, fennel, bell pepper, etc…; Note: ~ don’t like tofu? Easily sub with 1 lb ground meat (see substitutions section).

nataliecooks.com

Tahini, butter, and lime come together to create a luscious, creamy sauce for this noodle bowl. Tofu gets tossed in a simple spicy, salty, sweet sauce and b ...

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Ingredients

1 (14 oz) block firm or extra firm tofu, crumbled
5 cups chopped veggies*
2 tbsp olive oil
1 1/2 tsp kosher salt, divided
2 tbsp sriracha
2 tbsp soy sauce or tamari, divided
2 tsp coconut sugar
12 oz noodles (whole wheat or regular spaghetti or soba noodles)
1/4 cup tahini
3 tbsp butter, cut into cubes
2 tbsp lime juice
2 cloves garlic, minced, grated, or crushed (optional)
Chopped toasted nuts or seeds, for topping (almonds, walnuts, and/or sesame seeds)
Chopped cilantro or scallions, for topping
*Choose any combination of cabbage, broccoli, green beans, fennel, bell pepper, etc…
Note: ~ don’t like tofu? Easily sub with 1 lb ground meat (see substitutions section).