Ferrero ice cream recipe - make your own ice cream

Ferrero ice cream recipe - make your own ice cream

www.eis-perfecto.de

Ferrero ice cream recipe. A crunchy hazelnut-nougat treat, just like the popular "Kissen" – simply delicious.

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Ingredients

  • 90 g Eis-Perfecto
  • 40 g Perfecto-More
  • 15 g Bindemittel-Perfecto
  • 90 g sugar
  • 10 g of cocoa
  • (Alternatively 20 g Chocolate Ice Cream Movito)
  • 630 milk 3,5%
  • 70 g cream 30%
  • 50 g hazelnut paste
  • 5 g vanilla paste
  • 8g OPTIONAL Perfecto-Cremosa
  • Variant without sugar
  • 120 g Perfecto-X
  • 90 g xylitol
  • 80 g cream 30%
  • Ingredients that are later added to the ice cream
  • approx. 200 g Ferrero kisses Variegato

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