Pan-Fried Hearts of Palm | Publix Super Markets
Pan-Fried Hearts of Palm
Ingredients
- 1 (14-oz) can hearts of palm, drained
- 1 large egg, beaten (or 1/4 cup egg substitute)
- 1/2 cup cracker meal
- 3 tablespoons olive oil
- 1/4 teaspoon kosher salt
- 1 cup Deli mild salsa
- 1 (7-oz) package Deli guacamole
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