Easy Swiss Chard Recipe My GoTo Sautéed Greens
Need a quick healthy side This Easy Swiss Chard Recipe is a winner Sautéed with garlic lemon its ready in 20 minutes More flavorful than spinach Give it a go
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saute pan
- Measuring spoon
- Measuring cup
- Stove
Ingredients
- 1 tablespoon olive oil (15 ml)
- 2 cloves garlic, minced (about 1 teaspoon/5 ml)
- 1 pound Swiss chard, stems removed and chopped, leaves coarsely chopped (450g)
- 1/4 cup chicken broth or vegetable broth (60 ml)
- 1 tablespoon lemon juice (15 ml)
- Salt
- freshly ground black pepper
- Optional: red pepper flakes, pinch or to taste
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