Parmesan Mashed Potatoes | Just A Pinch Recipes

Parmesan Mashed Potatoes | Just A Pinch Recipes

www.justapinch.com

Add the chicken stock to a pot and bring to a boil. Add the potatoes and cook until most of the stock is gone. If the potatoes aren't all the way done add more stock. Remove...

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Ingredients

  • 2 pound(s) yukon gold potatoes peeled and cubed.
  • 2 cup(s) chicken stock
  • 4 ounce(s) cream cheese
  • 1/2 cup(s) sour cream
  • 1/2 cup(s) shredded parmesan cheese
  • salt, pepper and butter

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