Cepelinai (Lithuania) – Seema Pankhania
Experience the hearty comfort of Lithuanian cepelinai, meat-filled potato dumplings served with sour cream and crispy bacon—perfect for cold weather!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seemagetsbaked.com.
Ingredients
- 500g Pork
- 1 Large Onion
- 10 Large Potatoes
- 4 Tbsp Potato Starch
- 200g Bacon
- potato
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