Ajinomoto | Oyakodon - Ajinomoto

Ingredients

• 0.3 kilo (300g) Chicken thighs, boneless, skinless
• 1/2 tsp. (2g) AJI-NO-MOTO® Umami Seasoning
• 1/4 cup (30g) All-purpose flour
• 1 pc. (50g) Egg, beaten
• 1/2 cup (40g) Panko breadcrumbs
• 2 cups (500ml) Vegetable oil
• 1 Tbsp. (15ml) SARSAYA® Liquid Seasoning
• 1/2 cup (125ml) Water
• 1 Tbsp. (15g) White onion, sliced
• 1/2 Tbsp. (5g) Ginger, grated
• 1 tsp. (2.5g) Leeks, sliced
• 1 Tbsp. (15g) White sugar
• 1 pc. (50g) Eggs, beaten
• 1 Tbsp. (10g) Leeks, sliced (optional)