Hyderabadi Lamb Shanks Recipe
This slow-cooked lamb shanks recipe from Indian born chef, Alfred Prasad, is given fragrance by an infusion of Indian spices
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.greatbritishchefs.com.
Cooking tools:
- Dutch oven
- Stove
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Skillet
- Tongs
- Spoon
Ingredients
- 4 lamb shanks
- 4 cinnamon sticks
- 4 cardamom pods
- 6 cloves
- 3 small onions, peeled and finely sliced
- 1 1/2 tbsp of ginger paste
- 1 1/2 tbsp of garlic paste
- 1 tsp ground turmeric
- 1 tsp chilli powder
- 2 tsp ground cumin
- 2 tbsp of ground coriander
- 4 tbsp of plain yoghurt
- 3 large ripe tomatoes
- 4 tbsp of vegetable oil
- 1/2 tbsp of garam masala, powder
- 1/2 bunch of coriander, leaves
- salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Indian Style Curried Lamb Shanks Recipe
snapcalorie.com
Lamb Shank Recipe
chefdehome.com
Lamb Shank Nihari
hillfarmfinest.com
Persian Lamb Shanks Recipe
recipezazz.com
Indian Style Slow Cooked Lamb Shanks With Crispy Onions
donnahay.com.au
Slow Cooked Lamb Shanks - Foodland
foodlandsa.com.au
Lamb Shank
bigoven.com
Kashmiri-Style Christmas Lamb Shank Recipe
greatbritishchefs.com