Salted Caramel Watercolour Buttercream Cake Recipe | Dr. Oetker

Salted Caramel Watercolour Buttercream Cake Recipe | Dr. Oetker

www.oetker.co.uk

Salted Caramel Watercolour Buttercream Cake Recipe: Brighten up every occasion with this magnificent looking cake. Indulge in scrumptious salted caramel sponge with a vibrant buttercream decoration....

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Ingredients

  • about 320 g Lightly Salted Butter (softened)
  • 150 g Light Brown Sugar
  • 150 g Caster Sugar
  • 6 Medium Eggs (beaten)
  • 15 ml Dr. Oetker Caramel Flavour (1 tbsp)
  • 350 g Self-Raising Flour
  • 500 g Unsalted butter
  • 1000 g Icing Sugar
  • 15 ml Dr. Oetker Madagascan Vanilla Extract (1 tbsp)
  • 0.1 Dr. Oetker Pink Food Colour Gel
  • Dr. Oetker Orange Food Colour Gel
  • Dr. Oetker Yellow Food Colour Gel

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