CARROT MUFFINS - Impress Foods

Ingredients

• 1 egg
• 1/2 banana mashed
• 1 container (128ml) imPRESS carrot pineapple ginger puree
• 1 cup carrots, grated
• 1/2 cup chopped pineapple
• 4 tbsp olive oil
• 3/4 cup milk
• 1 tsp vanilla
• 1 tsp cinnamon
• 1/2 tsp salt
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1 cup flour
• 3/4 cup oats
• 1/2 cup almond flour