Buffalo Chicken Pasta Recipe

Ingredients

• 2 cups rigatoni pasta
• 2 cups shredded cooked chicken breast
• 1 teaspoon dry ranch salad dressing mix (such as Hidden Valley Ranch®)
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 0.5 teaspoon garlic powder
• 1 (8 ounce) package Neufchatel cheese
• 1 (8 ounce) container sour cream
• 0.5 cup Buffalo wing sauce (such as Frank's RedHot®)
• 0.5 cup shredded sharp Cheddar cheese